Food safety

Food safety covers the preparation, handling, distribution and storage of food according to the applicable rules and practices. Effective food control systems protect consumers, and ensure that manufacturers and suppliers involved in the food chain meet their obligations.

Global trends such as climate change, urbanisation and a changing demographic place new demands on all stages of the food chain. Managing these challenges is essential to ensure suppliers and manufacturers deliver food safety & food security.

Food Product Certifier Kiwa

Kiwa is one of the leading accredited food product certifiers in the world. We offer services in the design, implementation, auditing and monitoring of protocols that provide safety and assurance throughout the international food supply chain.

Kiwa provides certification for many schemes worldwide, including BRCGS - a leading global standard recognised by thousands of customers worldwide.

Global food safety services

  • MSC Chain of Custody certification

    The MSC traceability standard is a globally recognised environmental certification scheme that allows you to market MSC certified fish and shellfish. The blue MSC label shows that fish have been caught in a way that creates healthy oceans and secures seafood supplies for the future - something that is important to your customers.
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  • GlobalGAP certification

    GLOBALG.A.P. certification with Kiwa: reduce your food safety risks, increase your transparency and support sustainable agriculture to meet customer demands.
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  • EU organic certification according to VO (EU) 2018/848

    Food from controlled organic farming demonstrably promotes biodiversity and species conservation and contributes to active climate protection. What's more, the organic market is still booming! You don't want to miss this opportunity to label your products as organic or to convert your farm to organic? Then you can benefit from our many years of expertise in the field of organic certification in accordance with the EU Organic Regulation (No. 2018/848) for organic food production processes. We are the first state-accredited organic inspection body in Germany.
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  • ISO 22000 Food Safety Management

    ISO 22000 Food Safety Certification with Kiwa: improve your food safety performance, meet consumer demands and increase your profit.
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  • HACCP certification – Hazard Analysis and Critical Control Points

    Hazard Analysis and Critical Control Points (HACCP) certification with Kiwa: improve your food safety performance, meet consumer demands & increase your profit.
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  • ISO 9001 Quality Management

    Quality management offers many potential tangible benefits such as increased revenue, improved brand reputation, more effectively responding to customer complaints, opportunities to develop relationships with other suppliers,
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  • ASC: Aquaculture Stewardship Council certification

    Aquaculture Stewardship Council (ASC ) Chain of Custody certification with Kiwa: prove your products’ traceability, support sustainable fish farming and meet customer demands.
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  • BRC Global Standard for Food Safety

    BRC Global Standard for Food Safety certification with Kiwa: improve your food safety, meet customer demands and showcase your performance.
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  • UTZ certification

    UTZ certification with Kiwa: show that your products were made responsibly, promote transparency and build trust with your customers.
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  • ISO 14001 Environmental Management

    Whether you’re working at a large company in the food, feed and farm sector or running a small construction firm, if you want to tackle your environmental challenges, measure and improve your environmental impact and build trust, you can benefit from ISO 14001 certification.
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